Sicilian Cherry Tomatoes
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Sicilian Cherry Tomatoes
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by
Campo d'Oro
Sell-in price |
Indicative sell-out priceRegister as buyer to ask for the price |
Size
Sauces and salted creams
Product description
Freshly picked cherry tomatoes are left to dry in the sun for only two days, then they are conserved with fresh basil in olive oil.
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Ingredients
Semi-dried cherry tomatoes 60%, sunflower oil, garlic, wine vinegar, extra virgin olive oil, basil 1%, sea salt.
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Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value 1526 Kj 365 Kcal -
Fat 33 g -
of which saturated fat 3.2 g
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Carbohydrates 15 g -
of which sugars 9.8 g
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Fiber 0 g -
Protein 3.2 g -
Salt 1.05 g
How to cook
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How to serve
Typical Sicilian starter to be used as a unique side dish or as a pasta dish, or to enrichen or give character to cold pasta salads, or added to nibbles or canapés on toasted bread or crostini’s and shared as part of a pre-dinner drinks celebration.
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How to taste
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Key Facts
Register as buyer to view these fieldsMaximum annual production | ********* |
Minimum order quantity | ********* |
Private label availability | ********* |
Shelf life | ********* |
Product availability | ********* |
Packaging
Barcode (EAN) | 8003267890010 |
Storage temperature | 18 - 22 °C |
Product size | 180 g |
Packaging typology | Jar |
Packaging material | Glass |
Packaging sustainability | 100% recyclable , Made up of only one material |
The Supplier
Campo d'Oro
Contrada Scunchipane, 92019 - Sciacca (AG), Italy
http://www.campodoro.com