Polenta Buffet
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Size
Packaging

Flour and grains

Product description

Polenta ready to be eaten with mais flour

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Ingredients

Water, Mais Flour, Salt, Acidity regulator: tartaric acid

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Allergens

Gluten  

Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value Kj
    75 Kcal
  • Fat 0.5 g
    • of which saturated fat 0.1 g
  • Carbohydrates 16 g
    • of which sugars 0.5 g
  • Fiber 0 g
  • Protein 1.7 g
  • Salt 1.3 g
How to cook

Toast the polenta' slice on the grill, in a pan or in the microwave and flavor to taste

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How to serve

Cut the polenta in slice

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How to taste

As an appetizer

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Key Facts
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Maximum annual production *********
Minimum order quantity *********
Private label availability *********
Shelf life *********
Product availability *********
Packaging
Barcode (EAN) 8003086000959
Storage temperature 18 - 22 °C
Product size 500
Packaging typology Bag
Packaging material Plastic
Packaging sustainability 100% recyclable , From recycled material , Made up of only one material

The Supplier

AL.CA. Food
Via Cesare Battisti 71, 35047 Solesino (PD)
http://www.polentacastello.com/it/home/

Production site

Via Cesare Battisti 71, 35047 Solesino (PD)

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