Organic sun-dried tomatoes in sunflower oil
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Packaging

Canned food, preserves and pickles

Product description

Organic, partially rehydrated sun-dried tomatoes, seasoned with basil and garlic, in organic sunflower oil preserve.

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Ingredients

Partially rehydrated sun-dried tomatoes (50%), sunflower oil, wine vinegar, salt, basil, garlic, pH control agent: citric acid.

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Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value 1050 Kj
    252 Kcal
  • Fat 16 g
    • of which saturated fat 4.3 g
  • Carbohydrates 20 g
    • of which sugars 13 g
  • Fiber 5.8 g
  • Protein 4.7 g
  • Salt 2.1 g
How to cook

No cooking necessary.

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How to serve

Simply drain the product and serve.

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How to taste

The product can be used as part of a mixed salad, in sauces for pasta or it can be enjoyed on its own.

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Key Facts
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Maximum annual production *********
Minimum order quantity *********
Private label availability *********
Shelf life *********
Product availability *********
Packaging
Storage temperature 16 - 20 °C
Packaging typology Jar
Packaging material Glass
Packaging sustainability 100% recyclable

The Supplier

Ponti S.p.a.
Via Erasmo Ferrari, 7, 28074 Ghemme NO, Italia
http://www.ponti.com/

Production site

Ghemme, NO, Italia

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