Sicilian Pesto with "Pecorino Siciliano PDO"

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Ingredients

basil 45%, sunflower oil, pecorino siciliano dop”(milk, rennet, salt) 4%, potato flakes, sugar, wine vinegar, salt, garlic, parlsey, hot pepper, acidity regulator: ascorbic acid, lactic acid.

Allergens

Milk  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	1734	Kj
  	420	Kcal

• Fat

  42

  g

  • of which saturated fat

    4.2

    g

• Carbohydrates

  7.6

  g

  • of which sugars

    2.4

    g

• Fiber

  g

• Protein

  3

  g

• Salt

  1.7

  g

How to cook

No cooking necessary.

How to serve

It can be used with a plate of pasta, or for a delicious bruschetta topping… or as a side accompaniment to a salami or cured meat or cheese board.

How to taste

Simply open the jar and add to preparation. Do not warm up.

Key Facts

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Packaging

Barcode (EAN)	8003267890058
Storage temperature	4 - 6 °C
Product size	180 g
Packaging typology	Jar
Packaging material	Glass
Packaging sustainability	100% recyclable