Dinki Break
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Dinki Break
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Snacks
Product description
Dink cheese spreadable with a delicate taste, combined with practical gluten-free crackers
Ingredients
DINKI: cheese, water, whey powder, butter, milk protein, emulsifying salts ( E331), acidity regulator ( E330), stabilizer ( E407) CRACKERS: starch, potato starch, rice flour, cornmeal, sunflower oil, eggs, salt, 2% extra virgin olive oil, thickeners: guar flour, emulsifiers: mono and glycerides of fatty acids, sugar, modified tapioca starch, acidity regulator: carbonate acid sodium , flavorings, brewer's yeast, antioxidant: rosemary extract. May contain traces of soy and milk
Allergens
Egg Soy Milk
Nutrition Facts
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Average nutritional values for 100 g -
Energy value 648 Kj 155 Kcal -
Fat 7.7 g -
of which saturated fat 4.6 g
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Carbohydrates 17 g -
of which sugars 2.7 g
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Fiber 0 g -
Protein 4.1 g -
Salt 1.2 g
How to cook
you don't need to cook it
How to taste
Spread the cheese on the crackers and taste it
Key Facts
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Packaging
Packaging typology | Box |
Packaging material | Plastic |