Bio Butter

Translate

Ingredients

cream, ferments

Allergens

Milk  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	3079	Kj
  	751	Kcal

• Fat

  83

  g

  • of which saturated fat

    55

    g

• Carbohydrates

  0.5

  g

  • of which sugars

    0.5

    g

• Fiber

  g

• Protein

  0.5

  g

• Salt

  0.02

  g

Key Facts

Register as buyer to view these fields

Product availability	*********

Packaging

Storage temperature	1 - 6 °C
Product size	100 g
Packaging typology	Box
Packaging material	Paper