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Size
Packaging

Savory baked goods

Product description

Naturally leavened baked cake with ingredients from organic farming

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Ingredients

flour wheat*, sultanas*, butter*, cane sugar*, egg yolks*, water , wheat flour (*natural yeast) concentrated lemon juice*, sugar cane*, syrup glucose*, orange peel* (candied orange peels*, barley malt*, eggs*, natural vanilla flavouring, sea salt, natural citrus flavouring, emulsifiers: sunflower lecithine

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Allergens

Gluten   Egg   Milk  

Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value Kj
    356 Kcal
  • Fat 14.5 g
    • of which saturated fat 8.6 g
  • Carbohydrates 48.1 g
    • of which sugars 23.2 g
  • Fiber 3.3 g
  • Protein 6.7 g
  • Salt 0.5 g
How to cook

Not necessary

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How to serve

Open the box, slice it and enjoy it with friends and family

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Key Facts
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Maximum annual production *********
Minimum order quantity *********
Private label availability *********
Shelf life *********
Product availability *********
Packaging
Storage temperature 18 - 22 °C
Product size 750
Packaging typology Box
Packaging material Cardboard
Packaging sustainability 100% recyclable

The Supplier

Fraccaro Spumadoro S.p.A.
Via Circonvallazione Ovest, 25/27 - 31033 Castelfranco Veneto (TV) - ITALIA
http://www.fraccarospumadoro.it

Production site

Via Circonvallazione Ovest, 25/27, Castelfranco Veneto, 31033 TV, Italia

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