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Size
Packaging

Sweet baked goods

Product description

Organic cookies with figs, hazelnuts, pumpkin seeds and agave syrup

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Ingredients

Spelled flour * (contains gluten) 27%, agave syrup * 10%, corn glucose syrup *, hazelnut grain * 10%, rice flour *, maize starch *, extra virgin olive oil * 6 %, Sunflower oil * 5%, apple juice *, pumpkin seeds * 2%, dates * 3%, carrots *, figs * 2% (rice syrup, fig puree, fructose, gelling agent: Pectin, acidity regulator: citric acid), leavening agent (potassium tartrate, sodium bicarbonate, antiagglomerant: calcium carbonate), emulsifier: sunflower lecithin * (wheat flour, sunflower lecithin), powdered carrot * Salt, urticar dioica *. (* From organic farming)

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Allergens

Gluten   Nuts  

Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value Kj
    455 Kcal
  • Fat 16.61 g
    • of which saturated fat 1.91 g
  • Carbohydrates 68.05 g
    • of which sugars 20.38 g
  • Fiber 2.9 g
  • Protein 6.74 g
  • Salt 0.5 g
How to cook

Not necessary

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How to serve

To be consumed as a snack

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How to taste

-

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Key Facts
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Maximum annual production *********
Minimum order quantity *********
Private label availability *********
Shelf life *********
Product availability *********
Packaging
Barcode (EAN) 8022390010003
Storage temperature 18 - 22 °C
Product size 250
Packaging typology Box
Packaging material Paper
Packaging sustainability 100% recyclable , Low carbon footprint , Made up of only one material

The Supplier

Aries Pasteria S.r.l.
31020 Vidor, TV, Italia
http://www.ariespasteria.it

Production site

via Margherita Albertini Govone 22, Vidor (Treviso)

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