Ciambelline with red wine and hazelnuts
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Ciambelline with red wine and hazelnuts
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Sell-in price |
Indicative sell-out priceRegister as buyer to ask for the price |
Size
Savory baked goods
Ingredients
WHEAT FLOUR TYPE 0, SUGAR, SUNFLOWER SEED OIL, 15% RED WINE (CONTAINS SULPHITES), 2% HAZELNUTS, ANISE SEEDS, LEAVING AGENT (LEAVING AGENT: E500, EMULSIFIER: E450, ACIDITY REGULATOR: E341)
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Allergens
Gluten Soy Nuts Sulphites
Certifications
Key Facts
Register as buyer to view these fieldsShelf life | ********* |
Packaging
Storage temperature | 15 - 18 °C |
Product size | 250 g |
Packaging typology | Bag |
Packaging material | Plastic |