Ciambelline with red wine and hazelnuts
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Sell-in price

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Indicative sell-out price

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Size
Packaging

Savory baked goods

Ingredients

WHEAT FLOUR TYPE 0, SUGAR, SUNFLOWER SEED OIL, 15% RED WINE (CONTAINS SULPHITES), 2% HAZELNUTS, ANISE SEEDS, LEAVING AGENT (LEAVING AGENT: E500, EMULSIFIER: E450, ACIDITY REGULATOR: E341)

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Allergens

Gluten   Soy   Nuts   Sulphites  

Certifications
Key Facts
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Shelf life *********
Packaging
Storage temperature 15 - 18 °C
Product size 250 g
Packaging typology Bag
Packaging material Plastic

The Supplier

Terra Etrusca
Tarquinia, VT, Italia
http://www.terraetrusca.biz

Production site

Tarquinia, VT, Italia

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