Spirulina flakes
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Spirulina flakes
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by Società Agricola Alghitaly SRL
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Product description

SPIRULINA Flakes 200gr Source of fibers with high protein content Spirulina is a microalgae, a very important single-celled organism because it has a very high protein content in its interior and includes all 21 amino acids. In addition to proteins and amino acids Spirulina also produces mineral salts, lutein and carotenoids, long-chain Omega 3 fatty acids, many vitamins, especially from B group. Numerous studies and laboratory tests are trying to deepen and demonstrate the support that Spirulina gives to growth, its healing abilities for digestive disorders and its action against tumors.

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Ingredients

100% Spirulina algae

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Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value 1508 Kj
    360 Kcal
  • Fat 6 g
    • of which saturated fat 2.4 g
  • Carbohydrates 20 g
    • of which sugars 0 g
  • Fiber 5.5 g
  • Protein 60 g
  • Salt 4.4 g
Key Facts
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Packaging
Storage temperature 10 - 25 °C
Product size 200 g
Packaging typology Sachets
Packaging material Multi-materials
Packaging sustainability Biodegradable

The Supplier

Società Agricola Alghitaly SRL
Go to supplier page
Sommacampagna, VR, Italia
http://www.alghitaly.com

Production site

Sommacampagna, VR, Italia

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