Black Pepper Good&Green
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Size
Packaging

Cured meat
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100% organic - 100% vegan - 30% proteins level - 100% cholesterol free - low in fat - sourdough
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Product description

The subtle taste is contrasted by the strong aroma and mild pungency of the pepper.

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Ingredients

ORGANIC FOOD PREPARATION BASED ON GLUTEN FROM WHEAT AND DURUM WHEAT FLOUR WITH PEPPER. INGREDIENTS: WATER, GLUTEN FROM WHEAT* 32%, DURUM WHEAT FLOUR* 8%, CHICKPEA FLOUR*, EXTRA VIRGIN OLIVE OIL*, RED BEETROOT POWDER*, NATURAL FLAVOURING, TAMARI SAUCE* (WATER, SOYBEAN SEEDS*, SALT, SHOCHU* (WATER, RICE*, SALT), TOASTED SOYBEAN SEEDS*), BLACK PEPPER*1.5% , SOFT WHEAT FLOUR*, COCONUT OIL*, SALT, POTATO FLAKES*, MIXTURE OF SPICES AND AROMATIC HERBS*. *ORGANIC INGREDIENTS. IT MAY CONTAIN LUPINS.

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Allergens

Gluten   Soy   Lupines  

Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value 1048 Kj
    249 Kcal
  • Fat 7.8 g
    • of which saturated fat 2.7 g
  • Carbohydrates 15 g
    • of which sugars 2.8 g
  • Fiber 1.4 g
  • Protein 29 g
  • Salt 1.5 g
How to cook

Ready to eat

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How to serve

For sandwiches, salads, burgers

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How to taste

with a few drops of extravirgin olive oil.

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Key Facts
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Maximum annual production *********
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Private label availability *********
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Packaging
Barcode (EAN) 8053853070319
Storage temperature 0 - 4 °C
Product size 90 g
Packaging typology Box
Packaging material Plastic

The Supplier

FMV SRL - FELSINEO VEG
Zola Predosa, BO, Italia
https://www.felsineoveg.com/

Production site

Zola Predosa, BO, Italia

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