Balsamic Vinegar of Modena "Quercia Rossa"

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Ingredients

60% cooked grape must, 40% wine vinegar203

Allergens

Sulphites  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	859	Kj
  	203	Kcal

• Fat

  0

  g

  • of which saturated fat

    0

    g

• Carbohydrates

  45.4

  g

  • of which sugars

    45.2

    g

• Fiber

  0

  g

• Protein

  0.8

  g

• Salt

  0.09

  g

How to cook

use it raw, or in the pan

How to serve

Some drops before to serve the dish.

How to taste

with summer salad, or chicken

Key Facts

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Packaging

Storage temperature	4 - 30 °C
Product size	250
Packaging typology	Bottle
Packaging material	Glass , Cardboard