"Fermanette" Spelt Gigli

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by Marcozzi Srl

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Size

Packaging

Pasta

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Artisanal 100% spelt pasta, Wholegrain, Organic, Vegan OK, Bronze-die extrusion, Slow drying process at low temperatures

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Product description

The "Fermanette" Spelt Gigli guarantee all the quality of the pasta-crafting tradition of Campofilone in a 100% wholegrain, organic, vegan OK, spelt pasta. This pasta is low in fat and rich in fibers. Suitable for athletes and people who are on diet.

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Ingredients

Organic wholegrain spelt flour, water.

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Allergens

Gluten

Certifications

Nutrition Facts

Average nutritional values for 100 g

Energy value	1537	Kj
Energy value	363	Kcal

Fat 1.8 g
- of which saturated fat 0.3 g
Carbohydrates 69.8 g
- of which sugars 3.3 g
Fiber 7.2 g
Protein 13.3 g
Salt 0.02 g

How to cook

Cook the "Fermanette" Spelt Gigli in abundant, boiling, salted water for 7 - 8 minutes.

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How to serve

Drain the pasta and mix it with the sauce, if wanted, top it with some grated Parmigiano Reggiano, and serve them while hot.

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How to taste

The "Fermanette" Spelt Gigli are very versatile and can be enjoyed with any kind of sauce, even the most creative ones.

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Key Facts

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Packaging

Barcode (EAN)	8018961005578
Storage temperature	5 - 25 °C
Product size	250 g
Packaging typology	Bag
Packaging material	Multi-materials
Packaging sustainability	100% recyclable