"Fermanette" Spelt Stelline
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"Fermanette" Spelt Stelline
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Pasta
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Artisanal 100% spelt pasta, Wholegrain, Organic, Vegan OK, Bronze-die extrusion, Slow drying process at low temperatures
Product description
The "Fermanette" Spelt Stelline guarantee all the quality of the pasta-crafting tradition of Campofilone in a 100% wholegrain, organic, vegan OK, spelt pasta. This pasta is low in fat and rich in fibers. Suitable for athletes and people who are on diet.
Ingredients
Organic wholegrain spelt flour, water.
Allergens
Gluten
Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value 1537 Kj 363 Kcal -
Fat 1.8 g -
of which saturated fat 0.3 g
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Carbohydrates 69.8 g -
of which sugars 3.3 g
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Fiber 7.2 g -
Protein 13.3 g -
Salt 0.02 g
How to cook
Cook the "Fermanette" Spelt Stelline in the soup or broth for 6 - 7 minutes.
How to serve
Top the soup or broth as wanted, with crostini or with grated Parmigiano Reggiano, and bring to the table to enjoy.
How to taste
The "Fermanette" Spelt Stelline are very versatile and can be enjoyed with any kind of soup or broth, even the most creative ones.
Key Facts
Register as buyer to view these fieldsMaximum annual production | ********* |
Minimum order quantity | ********* |
Price comment | ********* |
Private label availability | ********* |
Shelf life | ********* |
Product availability | ********* |
Packaging
Barcode (EAN) | 8018961005073 |
Storage temperature | 5 - 25 °C |
Product size | 125 g |
Packaging typology | Bag |
Packaging material | Multi-materials |
The Supplier
