Kilimanjaro Caffè Robusta Bio
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Kilimanjaro Caffè Robusta Bio
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Coffee and infusions
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Prodotto biologico e certificato, compatibile con il sistema più diffuso di capsule
Product description
Proveniente dalle piantagioni della Tanzania, il Kilimanjaro si contraddistingue per corposità e tonicità. Si tratta di un caffè dai toni scuri, dal gusto forte e cremoso con un aroma ricco e avvolgente e un retrogusto persistente. Medio contenuto di caffeina. Coming from plantations in Tanzania, Kilimanjaro stands out for its full-bodiness and tonic nature. It is a coffee with dark tones, with a strong and creamy taste with a rich and enchanting aroma and a lingering aftertaste. Midst level of caffeine content.
Ingredients
Caffè Tostato e Macinato Biologico Organic Roasted and Ground Coffee
Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value 1543 Kj 370 Kcal -
Fat 10.2 g -
of which saturated fat 4.4 g
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Carbohydrates 38.8 g -
of which sugars 0.7 g
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Fiber 29.3 g -
Protein 16 g -
Salt 0.07 g
How to serve
Utilizzare le capsule con le apposite macchine da caffè Nespresso
Key Facts
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Private label availability | ********* |
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Packaging
Barcode (EAN) | 8033462781127 |
Storage temperature | 5 - 40 °C |
Product size | 52 g |
Packaging typology | Box |
Packaging material | Paper |
Packaging sustainability | 100% recyclable |
The Supplier
