Farmer’s Artichokes in Extra Virgin Olive Oil
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Canned food, preserves and pickles
Product description
The artichokes are cut in small slices and dressed at “Farmer’s style” following and old Pugliese recipe.
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Ingredients
Sliced Artichokes 63%, extra virgin olive oil 33%, oregano, black pepper, white vinegar, sea salt
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Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value 0 Kj 79 Kcal -
Fat 3 g -
of which saturated fat 0 g
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Carbohydrates 9 g -
of which sugars 6 g
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Fiber 3 g -
Protein 3 g -
Salt 1 g
How to cook
Not necessary
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How to serve
You might try them with smoked fish, shellfish or sea salad. Best if paired with red roasted meat.
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How to taste
-
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Key Facts
Register as buyer to view these fieldsMaximum annual production | ********* |
Minimum order quantity | ********* |
Private label availability | ********* |
Shelf life | ********* |
Product availability | ********* |
Packaging
Barcode (EAN) | 8053677560751 |
Storage temperature | 18 - 22 °C |
Product size | 190 g |
Packaging typology | Jar |
Packaging material | Glass |
Packaging sustainability | 100% recyclable , Made up of only one material |
The Supplier
Oilalà
Via Callano, 119, Barletta, 76121 Province of Barletta-Andria-Trani, Italy
http://www.oilala.com/