Red pesto with tofu

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Ingredients

Bean curd ,Oil ,Pine seed ,Tomato ,Basil

Allergens

Peanuts  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	0	Kj
  	245	Kcal

• Fat

  22.4

  g

  • of which saturated fat

    2.3

    g

• Carbohydrates

  6.4

  g

  • of which sugars

    4.7

    g

• Fiber

  2.1

  g

• Protein

  3.4

  g

• Salt

  1.94

  g

How to cook

Not necessary

How to serve

As pasta dressing

How to taste

Eat it as pasta dressing

Key Facts

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Packaging

Storage temperature	22 °C
Packaging typology	Box
Packaging material	Multi-materials
Packaging sustainability	Low carbon footprint