Robiola di Capra

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Ingredients

Latte di capra, sale, caglio, fermenti lattici. Conservante: E202 (Potassio Sorbato)

Allergens

Milk  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	941	Kj
  	227	Kcal

• Fat

  19

  g

  • of which saturated fat

    15.5

    g

• Carbohydrates

  2.3

  g

  • of which sugars

    1.8

    g

• Fiber

  0

  g

• Protein

  12

  g

• Salt

  0.5

  g

Key Facts

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Shelf life	*********

Packaging

Storage temperature	0 - 4 °C
Product size	100 g
Packaging typology	Bag
Packaging material	Plastic