Calamarata
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Calamarata
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Sell-in price |
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Size
Pasta
Product description
The Calamarata are made with durum wheat semolina. Her name comes from the clear similarity with rings of squids. The Calamarata perfectly absorbs the ingredients. Bronze wire drawn and slowly dried.
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Ingredients
DURUM wheat semolina, water
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Allergens
Gluten
Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value Kj 355 Kcal -
Fat 1.2 g -
of which saturated fat 0.14 g
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Carbohydrates 71.6 g -
of which sugars 1.7 g
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Fiber 2.9 g -
Protein 12.8 g -
Salt 0 g
How to cook
Boil it
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How to serve
The sauce accompanying the Calamarata is very simple and recalls Mediterranean ingredients: small cherry tomatoes, garlic, parsley and chili peppers. It is also delicious topped with meat or vegetable sauces.
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How to taste
Just eat it
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Key Facts
Register as buyer to view these fieldsMaximum annual production | ********* |
Minimum order quantity | ********* |
Private label availability | ********* |
Shelf life | ********* |
Product availability | ********* |
Packaging
Barcode (EAN) | 8054188462268 |
Product size | 500 g |
Packaging typology | Box |
Packaging material | Paper |
Packaging sustainability | 100% recyclable , Made up of only one material |
The Supplier
Armonie Italiane Srl
Via Sant' Elia, Corato, BA, Italia
http://www.agricoladelsole.it