R75
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Savory baked goods
Product description
Sweet leavened bread with only live mother yeast. Enriched by Ecuador's Pacari dark chocolate and barricade grappa aged 25 years of the distillery Valdotaine of Saint Marce (AO). Only Belgian butter obtained by centrifuge is used.
Ingredients
Italian ground wheat flour, Pacari organic dark chocolate, Belgian butter, egg yolk, water, sugar, aged Grappa 25 years R75 Valdotaine, Salt, Vanilla of Madagascar in berries. Alcohol max 2%
Allergens
Gluten Egg Milk
Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value Kj 427 Kcal -
Fat 23.3 g -
of which saturated fat 12.9 g
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Carbohydrates 43 g -
of which sugars 16.7 g
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Fiber 2 g -
Protein 6.7 g -
Salt 0.7 g
How to cook
Not necessary
How to serve
The product should be eaten directly in the jar or detached from the jar by using a long knife and then served in sliced disk.
How to taste
-
Key Facts
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Shelf life | ********* |
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Packaging
Storage temperature | 20 °C |
Product size | 240 |
Packaging typology | Jar |
Packaging material | Glass |
Packaging sustainability | 100% recyclable , Low carbon footprint , Made up of only one material |