Bouquet
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Bouquet
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by TartufLanghe
Sell-in price

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Indicative sell-out price

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Size
Packaging

Sweet spreads, jams and honey

Product description

This anhydrous butter contains the 8% of truffle, and should be kept out of the fridge until the opening. Thanks to the particular production process we get a creamy and homogeneous preparation.

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Ingredients

91%, black summer truffle (Tuber aestivum) 8%, salt, flavor

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Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value Kj
    821 Kcal
  • Fat 91 g
    • of which saturated fat 60 g
  • Carbohydrates 0 g
    • of which sugars 0 g
  • Fiber 0 g
  • Protein 0 g
  • Salt 0 g
How to cook

Not necessary

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How to serve

A tasty condiment, excellent to dress all warm dishes such as pasta, risotto, meat fillets, eggs and potatoes.

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How to taste

-

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Key Facts
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Maximum annual production *********
Minimum order quantity *********
Private label availability *********
Shelf life *********
Product availability *********
Packaging
Barcode (EAN) 8010939000721
Product size 30 g
Packaging typology Jar
Packaging material Glass
Packaging sustainability 100% recyclable , Low carbon footprint , Made up of only one material

The Supplier

TartufLanghe
Go to supplier page
Loc. Catena Rossa 7 – 12040 Piobesi d’Alba (CN) Italia
http://www.tartuflanghe.com

Production site

Loc. Catena Rossa 7 – 12040 Piobesi d’Alba (CN) Italia

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