Peas and Thyme Pureed Soup

Translate

Ingredients

Rehydrated peas, olive oil, onion, thyme, salt.

Allergens

Egg   Peanuts   Milk   Sulphites  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	0	Kj
  	763.7	Kcal

• Fat

  12.75

  g

  • of which saturated fat

    2.11

    g

• Carbohydrates

  11.3

  g

  • of which sugars

    11.3

    g

• Fiber

  0

  g

• Protein

  4

  g

• Salt

  0.2

  g

How to cook

Not necessary, just reheat it

How to serve

The velvety of peas and thyme is ideal for conferring creaminess to the classic first pasta dish home made and dried peas. Spread on slices of abstractable bread or served in cups in to which the Tratturelli Agricole del Sole intersects delicious starters.

How to taste

-

Key Facts

Register as buyer to view these fields

Maximum annual production	*********
Minimum order quantity	*********
Private label availability	*********
Shelf life	*********
Product availability	*********

Packaging

Barcode (EAN)	8054188464583
Product size	180 g
Packaging typology	Jar
Packaging material	Glass
Packaging sustainability	100% recyclable