IL BORGO BALSAMIC VINEGAR OF MODENA IGP
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Size
Packaging

Vinegar

Product description

Balsamic Vinegar of Modena IGP is made using age-old craft techniques. A special amalgam of regional grape-musts is mixed with a small percentage of wine vinegar.

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Ingredients

The most prized of our Modena range, Red Label Balsamic Vinegar is slowly aged in oak casks. Its full, mellow flavour blends sweet and sour tastes superbly

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Allergens

Sulphites  

Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value Kj
    35 Kcal
  • Fat 0 g
    • of which saturated fat 0 g
  • Carbohydrates 2 g
    • of which sugars 0 g
  • Fiber 0 g
  • Protein 0 g
  • Salt 30 g
How to serve

Is a product designed for everyday family use. Carefully aged, its classical, slightly pungent flavour makes it an ideal salad dressing.

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Key Facts
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Maximum annual production *********
Minimum order quantity *********
Private label availability *********
Product availability *********
Packaging
Barcode (EAN) 8032853080047
Storage temperature 18 - 22 °C
Product size 510
Packaging typology Bottle
Packaging material Glass
Packaging sustainability Made up of only one material

The Supplier

Il Borgo del Balsamico
Via Chiesa, 27 42020 Albinea, RE Italy
http://www.ilborgodelbalsamico.it

Production site

IL BORGO DEL BALSAMICO Via Chiesa, 27 42020 Botteghe di Albinea Reggio Emilia - Italy

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