Sun Dried Tomatoes in Extra Virgin Olive Oil
Translate

Sell-in price

AAAAAAAAAAA

Indicative sell-out price

AAAAAAAAAAA

Register as buyer to ask for the price
Size
Packaging

Canned food, preserves and pickles

Product description

The tomatoes harvested only during the summer season, are carefully dried under the sun, according to the tradition.

Translate
Ingredients

Sun dried tomatoes 61%, extra virgin olive oil 33%, parsley, wine vinegar, salt.

Translate
Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value 0 Kj
    368 Kcal
  • Fat 26 g
    • of which saturated fat 2.6 g
  • Carbohydrates 32 g
    • of which sugars 16 g
  • Fiber 5 g
  • Protein 5 g
  • Salt 0.05 g
How to cook

-

Translate
How to serve

They can be served along with sea food salads or with tuna fish. You should try our tomatoes together with caper buds on warm toasts.

Translate
How to taste

They are delicious eaten just out of the jar as a snack or with aged or semi-aged cheese (such as pecorino cheese). You should try our tomatoes together with caper buds on warm toasts.

Translate
Key Facts
Register as buyer to view these fields
Maximum annual production *********
Minimum order quantity *********
Private label availability *********
Shelf life *********
Product availability *********
Packaging
Barcode (EAN) 8053677560089
Storage temperature 18 - 22 °C
Product size 300 g
Packaging typology Jar
Packaging material Glass
Packaging sustainability 100% recyclable

The Supplier

Oilalà
Via Callano, 119, Barletta, 76121 Province of Barletta-Andria-Trani, Italy
http://www.oilala.com/

Production site

via Callano 119, 76121 Barletta

You May Like