Whole Einkorn Wheat Pasta Stone Milled
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Whole Einkorn Wheat Pasta Stone Milled
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Pasta
Product description
The bronze moulding (with 100% bronze moulds) and the slow low-temperature drying process allow the semolina to give its best, without affecting the composition and the nutritional properties. The intense and vigorous savour of the wholesome Emmer wheat perfectly matches with cooked and raw vegetables (i.e. turnip greens), spicy recipes, or creamy sauces with veggies, such as cabbages, or leeks and anchovies. We advise against pairing it with tomato sauce.
Ingredients
Organic whole wheat spelt semolina (triticum monococcum)
Allergens
Gluten
Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value 0 Kj 346 Kcal -
Fat 3 g -
of which saturated fat 0.6 g
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Carbohydrates 63.8 g -
of which sugars 3.1 g
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Fiber 7.7 g -
Protein 11.9 g -
Salt 0 g
How to cook
Boil it in salted water following the directions on the box
How to serve
The intense and vigorous flavour of spelt matches with raw and cooked vegetables (rapeseed), spicy recipes or creamy sauces of cabbage or leek and anchovies. We do not recommend pairing with tomato sauce. Classic format suitable for all types of condiments.
How to taste
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Key Facts
Register as buyer to view these fieldsMaximum annual production | ********* |
Minimum order quantity | ********* |
Private label availability | ********* |
Shelf life | ********* |
Product availability | ********* |
Packaging
Barcode (EAN) | 8002759001118 |
Storage temperature | 18 - 22 °C |
Product size | 250 g |
Packaging typology | Box |
Packaging material | Cardboard |
Packaging sustainability | 100% recyclable , Made up of only one material |