Black Cherry Panettoncino
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Black Cherry Panettoncino
Sell-in price |
Indicative sell-out priceRegister as buyer to ask for the price |
Savory baked goods
Ingredients
Wheat flour Candied cherry (14%) Cherry 54%, Glucose-fructose syrup, Sugar acidity regulator: citric acid, Natural flavours, Carrot concentrateand hibiscus), Butter (milk), Sugar, Egg yolk, Natural Yeast (gluten), Sultan raisin (4%), Emulsifier: mono and fatty acid diglycerides of vegetable origin, Invert sugar syrup, Candied orange peel paste (1%) (Orange peel, glucose-fructose syrup, Sugar, Acidity regulator: citric acid) Salt, Natural flavours.
Allergens
Gluten Egg Milk
Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value Kj 376 Kcal -
Fat 15 g -
of which saturated fat 9 g
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Carbohydrates 52 g -
of which sugars 22 g
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Fiber 0 g -
Protein 8 g -
Salt 0.22 g
How to cook
Not necessary
How to serve
Perfect to eat during Christmas or as a sweet snack
Key Facts
Register as buyer to view these fieldsMaximum annual production | ********* |
Minimum order quantity | ********* |
Private label availability | ********* |
Shelf life | ********* |
Product availability | ********* |
Packaging
Barcode (EAN) | 79972900828 |
Storage temperature | 18 - 22 °C |
Product size | 100 g |
Packaging typology | Box |
Packaging material | Cardboard |
Packaging sustainability | 100% recyclable |