Classic Panettone A.D 1476
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Size
Packaging

Savory baked goods

Product description

Classic panettone with candied fruit

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Ingredients

Wheat flour, Sultana raisin (14%), Fresh eggs, candied "Oranges from Sicily" and "Citron from Diamante - Calabria" peels (11%) (Orange peels (54%), Citron peels (54%), Glucose-fructose syrup, Sucrose, Concentrate lemon juice), Fresh Butter (9%) (milk), Sugar, Natural sourdough yeast (gluten), Fresh egg yolk, Emulsifier: mono- and fatty acid diglycerides of vegetable origin, Italian Honey, High quality fresh milk (1,5%), Fresh cream (1%) (milk), Cocoa butter, Cervia whole marine salt, Natural Vanilla Mananara from Madagascae* (0,3%), Aromi.

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Allergens

Gluten   Egg   Milk  

Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value 1502 Kj
    362 Kcal
  • Fat 13 g
    • of which saturated fat 8 g
  • Carbohydrates 53 g
    • of which sugars 31 g
  • Fiber 1.5 g
  • Protein 6 g
  • Salt 0.54 g
How to cook

Not necessary

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How to serve

Perfect to eat during Christmas or as a sweet snack

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How to taste

Cut the Panettone in slices and serve it

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Key Facts
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Maximum annual production *********
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Private label availability *********
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Product availability *********
Packaging
Barcode (EAN) 799729005617
Storage temperature 18 - 22 °C
Product size 500 g
Packaging typology Box
Packaging material Cardboard
Packaging sustainability 100% recyclable , Made up of only one material

The Supplier

Loison Pasticceri dal 1938
Strada Statale Pasubio, 6, Motta, Costabissara, VI, Italia
http://www.loison.com/

Production site

Strada del Pasubio, 6, Vicenza, VI, Italia

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